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Aubergine and Halloumi With Honey, Lemon and Thyme (

Fluffy mashed potatoes topped with a towering stack of pan-fried aubergine and halloumi with honey, lemon and thyme drizzle! Yes, please! A gluten-free, vegetarian meal is perfect for any weeknight for a quick and filling veggie meal that will make you question if you really need meat in your life!


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Posted by Somebody Feed Seb

I am Ieva, the face behind the blog. I love food and cooking and am always looking for inspiration for developing new exciting recipes.


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