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Vegan Mushroom and Onion Hotpot (

Vegan mushroom “Lancashire-style” hotpot loaded with chunky mushrooms and dried porcini, cooked in a rich gravy and topped with potatoes.

This recipe takes around an hour and a half to cook and it can be prepared in advance, then thrown in the oven 45-50 minutes before you want to serve.


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Posted by Brian


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